Barolo is the king of Italian red wines, aged for years in wooden barrels is recognized as one of the greatest red wines in the world, a symbol of the winemaking excellence of Piedmont, produced in the hills of the Langhe, where you can do Wine Tasting to Barolo Wineries.
Produced exclusively from Nebbiolo grapes, this wine is the fruit of a unique territory, located in the hills of the Langhe
in an area delimited by eleven municipalities, including Barolo, La Morra, Serralunga d’Alba and Monforte d’Alba.
The combination of calcareous and clayey soils, combined with the continental climate, offers the ideal conditions to enhance Nebbiolo, a demanding vine but capable of giving wines of extraordinary complexity and longevity.
Barolo Recognized with the Controlled and Guaranteed Designation of Origin (DOCG) stands out for its rigorous winemaking and refinement process. The specification requires a minimum aging of 38 months, of which at least 18 in wood, which increases to 62 months for the Riserva version. This long period allows the wine to develop aromatic depth, structure and an aging capacity that can exceed decades. Barolo should not be drunk young, it is a wine capable of improving in the cellar for up to ten years after the harvest. A vintage that is immediately pleasant will probably not have the characteristics to aspire to these long aging periods. The great tannin content of Nebbiolo requires long maturation periods for its wines.
There are two schools of thought among the most famous Barolo producers, those tied to the tradition of large barrels and long maceration times and who propose a robust and tannic Barolo on the one hand and the “modernists” who prefer aging in barriques and shorter macerations, which lead to obtaining a softer and gentler Barolo.
In all cases, we expect for Barolo a characteristic color of a mature wine with the subtle nuances of a Nebbiolo wine, broad and complex olfactory notes, fruity, floral and with ethereal or balsamic nuances, a structure that confirms the visual and olfactory sensations, a long and constant persistence.
Wine tasting in the best Barolo Wineries

Cantine sant’Agata
MONFERRATO – Strada comunale Mezzena, 19 – Scurzolengo (AT) – Tenimenti Famiglia Cavallero: Piedmont in the heart, in the glass, in the soul Our story is one of land, passion, and…

Cascina Bongiovanni
LANGHE – Via Alba Barolo, 3, Castiglione Falletto (CN) – Cascina Bongiovanni is a family-run company founded in 1950 by Giovanni Bongiovanni, grandfather of the current owner Davide Mozzone, who, with his…

Massucco
ROERO – Via Serra, 21/C – Castagnito (CN) – Roero: a unique territoryThe Massucco company has a very close bond with the territory. Roero is one of the most generous places in…
the best Barolo Wineries to visit

La Bioca
LANGHE – Via Alba 13/A – Serralunga D’Alba, CN – La Biòca is a small winery located in Serralunga d’Alba, in the Langhe zone. The word “biòca” comes from the Piedmontese language…

Pietro Rinaldi
LANGHE – Fraz. Madonna di Como, 86 – Alba (CN) – OUR TASTINGS By choosing BOOKING on the offers, a booking request will be sent to the winery, that will confirm…

Cà Neuva
LANGHE – Frazione S. Lucia 36 – Dogliani (CN) – The wine-farm Cà Neuva of Abbona Sergio is a family-run business, established to meet the requirements of anyone who loves wine.The farm…
the best Barolo Wineries to visit

Bel Colle
LANGHE – Fraz. Castagni, 56 – Verduno (CN) – 45 years ago brothers Franco and Carlo Pontiglione and Giuseppe Priola, founded Bel Colle. The basis of the ideological understanding that inspired the…

Poderi Gianni Gagliardo
LANGHE – B.ta serra dei turchi, 88 – La Morra (CN) – Poderi Gianni Gagliardo are rooted in the history of a traditional farming family that has always cultivated vineyards in high vocation areas…


Book your Wine tasting to Barolo Wineries
The Cellars are ready to welcome you to make you live an unforgettable experience. Therefore you can choose various types of tasting also and above all based on your needs. The Wine tasting to Barolo Wineries is an unforgettable experience. We look forward to seeing you in the Cellar.
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