Castel Noha

 

 It is 1861 when Valentino Cirulli’s great-grandfather buys vineyards in Abruzzo, takes care of them, produces his wine and falls in love with them.

A traditional and family viticulture, handed down over the years until today. An unconditional love for grapes and wine that is renewed in the new generations.

Today that passion has turned into a real company, led by Valentino Cirulli, who has been able to expand the areas of cultivation and processing, passing from Abruzzo, Umbria and Lazio, and found a modern winery, of great technological and architectural value.

Cantine Castelnoha are located in the medieval village of Ficulle, not far from Orvieto. The monumental building is integrated in full harmony with the landscape, among the vineyards and olive groves, along the characteristic hills of Umbria.

Perfect synthesis of history, tradition and high technology…

 

 

OUR TASTINGS

By choosing BOOK under the individual proposals, you will send a booking request to the winery which will reply to you for confirmation in short time.


TASTING 3 WINES – € 28pp
Visit of the winery.
Afterwards, tasting of 3 wines to choose from,
paired with our rosemary focaccia,
accompanied by coral salami, loin, capocollo and ham


TASTING 4 WINES – € 35pp
VVisit of the winery.
Afterwards, tasting of 4 wines of your choice,
combined with our bruschetta and typical Umbrian cheeses.


TASTING 5 WINES – € 45pp
Visit of the winery.
Afterwards, tasting of 5 wines to choose from,
paired with our rosemary focaccia,
accompanied by cold cuts and typical Umbrian cheeses.


TASTING LUNCH WITH 4 PAIRED WINES – € 55pp
Visit of the winery. Following the Lunch.
Welcome drink
APPETIZER:
Focaccia with rosemary accompanied by cold cuts and typical Umbrian cheeses FIRST COURSE:
Typical lasagna with cherry tomatoes and buffalo mozzarella
DESSERT: Tozzetti


TASTING LUNCH WITH 5 PAIRED WINES – € 65pp
Visit of the winery. Following the Lunch.
Welcome drink
APPETIZER:
Zucchini pie with Umbrian pecorino cheese
MAIN COURSE:
Umbrichelli amatriciana
SECOND COURSE:
Gallina ‘mbriaca al Sangiovese with fresh vegetables
DESSERT:
Tozzetti and wine donuts

Depending on the availability of the day, it is possible, on request, to prepare other types of first and second.

 

 

OUR PRODUCTS

 

 

REVIEW

 

aleksandar doroski Local Guide·43 recensioni·27 foto ⭐⭐⭐⭐⭐

Veri gut

 

Angelica Leticia Torres Razo Local Guide·8 recensioni·83 foto ⭐⭐⭐⭐⭐

Lindo

 

Vika Vika 1 recensione·1 foto ⭐⭐⭐⭐⭐

Ок

 

Francesco Sardelli 1 recensione ⭐⭐⭐⭐⭐

 

Gabriele Mauriello 1 recensione ⭐⭐⭐⭐⭐

 

Angelo Zilli 2 recensioni ⭐⭐⭐⭐⭐

 

Angeloen74@hotmail.it Costa 1 foto ⭐⭐⭐⭐⭐

 

Daniele Vincenti 2 recensioni ⭐⭐⭐⭐⭐

_________________________________
Give your Review

 

Castel Noha
Strada provinciale della Sala – Ficulle (TR)
|| Geographic coordinates ||
##umbria ##biologica ##tagliere ##pranzo ##umbriaigtrosso ##umbriabiancoigt ##spumantebrut ##spumanterose